Nelson Sauvin

All Grain Recipe

Submitted By: SPQBrew (Shared)
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Brewer: SPQ
Batch Size: 6.08 galStyle: English IPA (14A)
Boil Size: 8.79 galStyle Guide: BJCP 2008
Color: 4.7 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 57.5 IBUsBoil Time: 60 min
Est OG: 1.046 (11.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
7.05 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
0.71 oz Nelson Sauvin [12.0%] - Boil 60 min Hops 3
1 lbs 5.16 oz Pale Liquid Extract [Boil for 40 min] (8.0 SRM) Extract 4
0.71 oz Nelson Sauvin [12.0%] - Boil 30 min Hops 5
0.71 oz Nelson Sauvin [12.0%] - Boil 15 min Hops 6
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 7

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