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Pup Pup Pils 
All Grain Recipe
Submitted By: haerbob3 (Shared)Members can download and share recipes
| Batch Size: 6.00 gal | Style: German Pilsner (Pils) ( 2A) |
| Boil Size: 9.15 gal | Style Guide: BJCP 2008 |
| Color: 3.3 SRM | Equipment: Bad Kitty ( 5 Gal/19 L) - All Grain |
| Bitterness: 46.0 IBUs | Boil Time: 90 min |
| Est OG: 1.048 (11.8° P) | Mash Profile: Bad Kitty Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Lager, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 1.00 oz | Northern Brewer [8.5%] - First Wort | Hops | 3 |
| 1.00 oz | Northern Brewer [8.5%] - Boil 30 min | Hops | 4 |