Forca Milkshake IPA Strawberry & Vanilla

All Grain Recipe

Submitted By: felipeortizc84 (Shared)
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Brewer: Oz
Batch Size: 6.08 galStyle: American IPA (14B)
Boil Size: 7.40 galStyle Guide: BJCP 2008
Color: 5.7 SRMEquipment: Grainfather
Bitterness: 46.2 IBUsBoil Time: 60 min
Est OG: 1.074 (18.0° P)Mash Profile: BIAB, Full Body
Est FG: 1.029 SG (7.4° P)Fermentation: Ale, Three Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 15.65 oz Viking Pale Ale Malt (3.0 SRM) Grain 1
1 lbs 11.38 oz Oats, Flaked (Briess) (1.4 SRM) Grain 2
1 lbs 8.64 oz Viking Wheat Malt (3.0 SRM) Grain 3
2.74 oz Viking Caramel 50 (25.4 SRM) Grain 4
1 lbs 11.38 oz Milk Sugar (Lactose) (0.0 SRM) Sugar 5
0.56 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 6
0.71 oz Citra [12.0%] - Boil 12 min Hops 7
0.71 oz Galaxy [14.0%] - Boil 12 min Hops 8
0.71 oz Mosaic (HBC 369) [12.2%] - Boil 12 min Hops 9
2.12 oz Citra [12.0%] - Dry Hop 3 days Hops 10
2.12 oz Galaxy [14.0%] - Dry Hop 3 days Hops 11
2.12 oz Mosaic (HBC 369) [12.2%] - Dry Hop 3 days Hops 12
1.00 kg Polpa de Frutas Vermelhas (Secondary 0 min) Misc 13

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