ICE-MAN Cold Red
All Grain Recipe
Submitted By: CyclingSasquatch (Shared)Members can download and share recipes
Batch Size: 22.00 gal | Style: Irish Red Ale (15A) |
Boil Size: 29.70 gal | Style Guide: BJCP 2015 |
Color: 12.7 SRM | Equipment: 30 Gallon BoilerMakerâ„¢ (20 gal/76 L) |
Bitterness: 0.0 IBUs | Boil Time: 90 min |
Est OG: 1.055 (13.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
17 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
15 lbs | Caramel/Crystal Malt - 30L (30.0 SRM) | Grain | 2 |
13 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 3 |
1 lbs | Vienna Malt (3.5 SRM) | Grain | 4 |
8.00 oz | Munich Malt - 10L (10.0 SRM) | Grain | 5 |