
Limone 
All Grain Recipe
Submitted By: Brad1882 (Shared)Members can download and share recipes
Brewer: Bradley | |
Batch Size: 35.00 gal | Style: Mixed Style Beer (34B) |
Boil Size: 41.50 gal | Style Guide: BJCP 2015 |
Color: 4.3 SRM | Equipment: 55 Gallon BoilerMakerâ„¢ (1 Bbl/120 L) |
Bitterness: 34.5 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.7° P) | Mash Profile: RIMS-HERMS Single Infusion, Medium Body |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
55 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
3 lbs | Carapils (Briess) (1.5 SRM) | Grain | 2 |
2 lbs 8.00 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 3 |
4.00 oz | Magnum [12.0%] - First Wort | Hops | 4 |
8.00 oz | Lemon Peel (Boil 5 min) | Misc | 5 |
8.00 oz | Hallertau [4.5%] - Boil 5 min | Hops | 6 |
5 lbs | Honey - Acacia [Primary] (4.0 SRM) | Honey | 7 |
1 lbs | Lemondrop [6.0%] - Dry Hop 2 days | Hops | 8 |