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Limone 
All Grain Recipe
Submitted By: Brad1882 (Shared)Members can download and share recipes
| Brewer: Bradley | |
| Batch Size: 35.00 gal | Style: Mixed Style Beer (34B) |
| Boil Size: 41.44 gal | Style Guide: BJCP 2015 |
| Color: 4.3 SRM | Equipment: 55 Gallon BoilerMaker™ (1 Bbl/120 L) |
| Bitterness: 42.0 IBUs | Boil Time: 60 min |
| Est OG: 1.046 (11.4° P) | Mash Profile: RIMS-HERMS Single Infusion, Medium Body |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 45 lbs 4.00 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 2 lbs 4.80 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 2 |
| 3 lbs 1.92 oz | Munich I (Weyermann) (7.1 SRM) | Grain | 3 |
| 2 lbs 8.00 oz | Carapils (Briess) (1.5 SRM) | Grain | 4 |
| 4.00 oz | Magnum [12.0%] - First Wort | Hops | 5 |
| 8.00 oz | Hallertau [4.5%] - Boil 5 min | Hops | 6 |
| 6.00 oz | Lemon Peel (Boil 5 min) | Misc | 7 |
| 1 lbs | Lemondrop [6.0%] - Steep 45 min | Hops | 8 |
| 5 lbs | Honey - Acacia [Primary] (4.0 SRM) | Honey | 9 |