Tema Red Indian Pale Ale

Batch Size: 13.21 gal	Style: American IPA (21A)
Boil Size: 14.52 gal	Style Guide: BJCP 2015
Color: 14.6 SRM	Equipment: Brew 21
Bitterness: 64.9 IBUs	Boil Time: 60 min
Est OG: 1.072 (17.5° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.5° P)	Fermentation: Ale, Two Stage
ABV: 7.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
36 lbs	Pilsner (2 Row) UK (1.0 SRM)	Grain	1
1 lbs	Carafa I (337.0 SRM)	Grain	2
2.00 oz	Centennial [10.0%] - Boil 60 min	Hops	3
2.00 oz	Horizon [12.0%] - Boil 60 min	Hops	4
1.45 oz	Cascade [5.5%] - Boil 5 min	Hops	5
1.45 oz	Centennial [10.0%] - Boil 5 min	Hops	6
1.45 oz	Horizon [12.0%] - Boil 5 min	Hops	7
1.45 oz	Cascade [5.5%] - Boil 1 min	Hops	8
1.45 oz	Centennial [10.0%] - Boil 1 min	Hops	9
1.45 oz	Horizon [12.0%] - Boil 1 min	Hops	10
3.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	11
1.00 oz	Cascade [5.5%] - Dry Hop 5 days	Hops	12
1.00 oz	Centennial [10.0%] - Dry Hop 5 days	Hops	13
1.00 oz	Horizon [12.0%] - Dry Hop 5 days	Hops	14

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