Two Flamingoes Milkshake IPA

Batch Size: 5.00 gal	Style: Specialty IPA (21B)
Boil Size: 6.53 gal	Style Guide: BJCP 2015
Color: 5.3 SRM	Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 15.2 IBUs	Boil Time: 60 min
Est OG: 1.079 (19.0° P)	Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.020 SG (5.1° P)	Fermentation: Ale, Single Stage
ABV: 7.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
9 lbs 8.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
4 lbs	White Wheat Malt (2.4 SRM)	Grain	2
8.00 oz	Oats, Flaked (1.0 SRM)	Grain	3
8.00 oz	Milk Sugar (Lactose) [Boil] (0.0 SRM)	Sugar	4
1.00 oz	Willamette [5.5%] - Boil 60 min	Hops	5
1.00 oz	Azacca [15.0%] - Steep 0 min	Hops	6
1.00 oz	Calypso [13.0%] - Steep 0 min	Hops	7
1.00 oz	Cryo - Citra [25.0%] - Steep 0 min	Hops	8
1.0 pkgs	Barbarian (Imperial Yeast #A04)	Yeast	9
8.00 oz	Strawberry [Secondary] (15.0 SRM)	Fruit	10
1.00 items	Vanilla Beans (Secondary 10 days)	Misc	11
1.00 oz	Azacca [15.0%] - Dry Hop 0 days	Hops	12
1.00 oz	Calypso [13.0%] - Dry Hop 0 days	Hops	13
1.00 oz	Cryo - Citra [25.0%] - Dry Hop 0 days	Hops	14

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