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Natural Rhapsody - All Grain 5 Gal. 
All Grain Recipe
Submitted By: thehomebrewersd (Shared)Members can download and share recipes
| Brewer: Home Brewing Co. | |
| Batch Size: 5.50 gal | Style: American Lager ( 1B) |
| Boil Size: 7.49 gal | Style Guide: BJCP 2015 |
| Color: 9.8 SRM | Equipment: Homebrewer Electric Setup |
| Bitterness: 17.5 IBUs | Boil Time: 75 min |
| Est OG: 1.050 (12.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 12.80 oz | NZ-151 Pilsner (1.6 SRM) | Grain | 1 |
| 2 lbs 4.00 oz | Rice, Flaked (1.0 SRM) | Grain | 2 |
| 1 lbs | Cara Bohemian (74.0 SRM) | Grain | 3 |
| 12.00 oz | Bohemian Pilsner (1.9 SRM) | Grain | 4 |
| 4.00 oz | Acidulated (Weyermann) (1.8 SRM) | Grain | 5 |
| 0.40 oz | Hallertau Magnum [12.0%] - Boil 60 min | Hops | 6 |
| 2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 7 |