Let winter come (Ă…ben 2018 clone)

All Grain Recipe

Submitted By: Bandelederen (Shared)
Members can download and share recipes

Batch Size: 10.00 galStyle: Black IPA (21B)
Boil Size: 12.57 galStyle Guide: BJCP 2015
Color: 52.6 SRMEquipment: All Grain - Large 10 Gal/38 l - Cooler
Bitterness: 90.9 IBUsBoil Time: 60 min
Est OG: 1.071 (17.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
16 lbs 9.97 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
1 lbs 13.63 oz Rye Malt (4.7 SRM) Grain 2
3 lbs 11.26 oz Munich Malt (9.0 SRM) Grain 3
5.93 oz Barley, Flaked (1.7 SRM) Grain 4
7.05 oz Chocolate Malt (450.0 SRM) Grain 5
9.52 oz Roasted Barley (609.1 SRM) Grain 6
1 lbs 7.63 oz Oats, Flaked (1.0 SRM) Grain 7
2 lbs 3.27 oz Black (Patent) Malt (609.1 SRM) Grain 8
3.77 oz Hallertau Magnum [14.0%] - Boil 60 min Hops 9
2.36 oz Cascade, New Zealand [7.0%] - Boil 10 min Hops 10
5.89 oz Amarillo [12.0%] - Dry Hop 0 days Hops 11

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine