Rogers Clone no chill (1 ratings)

All Grain Recipe

Submitted By: mwindle (Shared)
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Brewer: Marcus
Batch Size: 7.13 galStyle: American Amber Ale (19A)
Boil Size: 9.81 galStyle Guide: BJCP 2015
Color: 14.1 SRMEquipment: BIAB Nano brewery 27 litre barch
Bitterness: 27.7 IBUsBoil Time: 60 min
Est OG: 1.055 (13.6° P)Mash Profile: BIAB, Medium Body
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Single Stage
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 2.89 oz Coopers Ale Malt (2.5 SRM) Grain 1
5 lbs 2.89 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
3 lbs 2.09 oz Munich Malt (9.0 SRM) Grain 3
12.56 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 4
7.54 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
5.02 oz Chocolate Malt (350.0 SRM) Grain 6
5.02 oz Caramunich Malt (56.0 SRM) Grain 7
0.94 oz Cascade [5.5%] - Boil 60 min Hops 8
0.67 oz Cascade [5.5%] - Boil 15 min Hops 9
0.67 oz Amarillo [9.2%] - Boil 15 min Hops 10
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11
0.71 oz Amarillo [9.2%] - Dry Hop 5 days Hops 12
0.71 oz Cascade [5.5%] - Dry Hop 0 days Hops 13

Ratings

Rogerdog beer

by Beanie

Sharp bite; nice balance of bitter and aroma hops: We’ll be back to this one no doubt

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