Ingredients
Amount |
Name |
Type |
# |
14 lbs 9.51 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
14.11 oz |
Cara Ruby (21.8 SRM) |
Grain |
2 |
4 lbs 6.55 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 6.78 oz |
Wheat Malt, Dark (Weyermann) (7.0 SRM) |
Grain |
4 |
1.80 oz |
Mosaic (HBC 369) [11.1%] - Steep 30 min |
Hops |
5 |
1.80 oz |
Amarillo [7.9%] - Steep 30 min |
Hops |
6 |
1.76 oz |
Citra [12.0%] - Steep 30 min |
Hops |
7 |
1.0 pkgs |
Lalbrew New England East Coast Ale (Lallemand #-) |
Yeast |
8 |
2.13 oz |
Amarillo [7.9%] - Dry Hop 3 days |
Hops |
9 |
2.13 oz |
Mosaic (HBC 369) [11.1%] - Dry Hop 3 days |
Hops |
10 |
2.13 oz |
Vic Secret [15.5%] - Dry Hop 3 days |
Hops |
11 |