DFH 60 Clone - 15 gal 
All Grain Recipe
Submitted By: sbristol (Shared)
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| Brewer: Bristol Brew Works | |
| Batch Size: 16.50 gal | Style: American IPA (14B) |
| Boil Size: 18.86 gal | Style Guide: BJCP 2008 |
| Color: 6.5 SRM | Equipment: My Equipment - 15 gal |
| Bitterness: 80.2 IBUs | Boil Time: 60 min |
| Est OG: 1.068 (16.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.015 SG (3.9° P) | Fermentation: My Aging Profile |
| ABV: 6.9% | Taste Rating: 35.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 39 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 1 lbs 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
| 12.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 0.38 oz |
Amarillo Gold [8.5%] - First Wort |
Hops |
4 |
| 3.00 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
5 |
| 1.50 oz |
Simcoe [13.0%] - Boil 35 min |
Hops |
6 |
| 1.50 oz |
Tettnang [4.5%] - Boil 25 min |
Hops |
7 |
| 1.12 oz |
Amarillo Gold [8.5%] - Boil 25 min |
Hops |
8 |
| 1.0 pkgs |
Safale US-05 (DCL Yeast #US-05) |
Yeast |
9 |
| 1.50 oz |
Amarillo Gold [8.5%] - Dry Hop 3 days |
Hops |
10 |
| 1.50 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
11 |
| 1.50 oz |
Tettnang [4.5%] - Dry Hop 3 days |
Hops |
12 |
Notes
0..38 oz Amarillo Gold (First Wort Hop)
3.00 oz Warrior - Continuous Add - 60-35
1.5 oz Simcoe Continuous Add - 35-25
1.13 oz Amarillo Gold - Continous Add 25-0
1.5 oz Tettnang - Continuous Add 25-0
1.5 oz Amarillo Gold - Dry Hop
1.5 oz Simcoe - Dry Hop
1.5 oz Tettnang - Dry HopThis Recipe Has Not Been Rated
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