Amarillo IPA 15 gal (1 ratings)
All Grain Recipe
Submitted By: sbristol (Shared)Members can download and share recipes
Brewer: Bristol Brew Works | |
Batch Size: 16.50 gal | Style: American IPA (14B) |
Boil Size: 20.09 gal | Style Guide: BJCP 2008 |
Color: 7.2 SRM | Equipment: My New equipment - 10 gal batch |
Bitterness: 58.8 IBUs | Boil Time: 90 min |
Est OG: 1.064 (15.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: My Aging Profile |
ABV: 6.9% | Taste Rating: 35.0 |
Amount | Name | Type | # |
---|---|---|---|
36 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs 8.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 2 |
1 lbs 8.00 oz | Victory Malt (25.0 SRM) | Grain | 3 |
3.02 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 4 |
3.00 oz | Amarillo Gold [8.5%] - Boil 15 min | Hops | 5 |
3.00 oz | Amarillo Gold [8.5%] - Boil 0 min | Hops | 6 |
3.00 oz | Crystal [3.5%] - Boil 0 min | Hops | 7 |
2.0 pkgs | Safale US-05 (DCL Yeast #US-05) | Yeast | 8 |
6.00 oz | Amarillo Gold [8.5%] - Dry Hop 3 days | Hops | 9 |