Vassøl Lucky Fredrik (1.1)

All Grain Recipe

Submitted By: Fredrik69 (Shared)
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Brewer: Lars-Ingvald & Fredrik
Batch Size: 13.21 galStyle: American Pale Ale (10A)
Boil Size: 17.94 galStyle Guide: BJCP 2008
Color: 9.4 SRMEquipment: 1 Vassøl BB60
Bitterness: 35.2 IBUsBoil Time: 90 min
Est OG: 1.059 (14.5° P)Mash Profile: 01 Mesking BB30
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Single Stage
ABV: 6.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 2.01 oz BEST Pale Ale (BESTMALZ) (3.0 SRM) Grain 1
12 lbs 2.01 oz BEST Pilsen Malt (BESTMALZ) (1.8 SRM) Grain 2
2 lbs 3.27 oz CaraHell (12.7 SRM) Grain 3
2 lbs 3.27 oz Caramunich Malt (60.9 SRM) Grain 4
1 lbs 5.16 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
1.06 oz Citra [13.8%] - Boil 60 min Hops 6
3.53 oz Cascade 2014 [6.9%] - Boil 5 min Hops 7
1.76 oz Citra [13.8%] - Boil 5 min Hops 8
3.53 oz Amarillo [7.3%] - Steep 15 min Hops 9
4.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
4.23 oz Citra [13.8%] - Dry Hop 7 days Hops 11
3.53 oz Cascade [6.9%] - Dry Hop 7 days Hops 12

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