Red headed she-devil

All Grain Recipe

Submitted By: jmackc24 (Shared)
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Brewer: J-Mack
Batch Size: 5.00 galStyle: Imperial IPA (14C)
Boil Size: 5.95 galStyle Guide: BJCP 2008
Color: 15.3 SRMEquipment: Mack Brewhouse
Bitterness: 67.7 IBUsBoil Time: 90 min
Est OG: 1.091 (21.9° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.026 SG (6.5° P)Fermentation: Ale, Two Stage
ABV: 8.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 6.40 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
1 lbs 0.80 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
1 lbs 0.80 oz Munich Malt (9.0 SRM) Grain 4
1.60 oz Chocolate Malt (350.0 SRM) Grain 5
0.75 oz Northern Brewer [10.9%] - Boil 80 min Hops 6
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 7
4.00 oz Amarillo Gold [9.7%] - Boil 10 min Hops 8
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 9
2.10 oz Amarillo Gold [9.7%] - Dry Hop 7 days Hops 10

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