Anyone for Karaoke

All Grain Recipe

Submitted By: moleseybrewer (Shared)
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Batch Size: 6.08 galStyle: American Pale Ale (18B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 4.6 SRMEquipment: Grainfather 60min boil
Bitterness: 40.4 IBUsBoil Time: 60 min
Est OG: 1.050 (12.4° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 1.64 oz Cara-Pils/Dextrine (2.0 SRM) Grain 1
9 lbs 14.73 oz Pale Ale Malt (Muntons) (3.2 SRM) Grain 2
3.60 oz Acidulated (Weyermann) (1.8 SRM) Grain 3
0.88 oz Simcoe [13.0%] - Boil 10 min Hops 4
0.88 oz Centennial [10.0%] - Boil 10 min Hops 5
2.65 oz Mosaic (HBC 369) [12.2%] - Boil 5 min Hops 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
1.41 oz Simcoe [13.0%] - Dry Hop 5 days Hops 8
2.12 oz Mosaic (HBC 369) [12.2%] - Dry Hop 5 days Hops 9
1.41 oz Centennial [10.0%] - Dry Hop 5 days Hops 10

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