Ingredients
Amount |
Name |
Type |
# |
22.54 gal |
carigman |
Water |
1 |
25.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
2 |
12.62 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
7.30 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
4 |
4.42 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
5 |
0.07 g |
Salt (Mash 60 min) |
Misc |
6 |
26 lbs 7.29 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
7 |
5 lbs 8.19 oz |
Vienna Malt (3.5 SRM) |
Grain |
8 |
4 lbs 6.55 oz |
Oats, Flaked (1.0 SRM) |
Grain |
9 |
4 lbs 6.55 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
10 |
3.53 oz |
Amarillo [9.2%] - Steep 60 min |
Hops |
11 |
3.53 oz |
Citra [12.0%] - Steep 60 min |
Hops |
12 |
2.82 oz |
Nelson Sauvin [12.0%] - Steep 60 min |
Hops |
13 |
1.0 pkgs |
DIPA Ale (Omega #OYL-052) |
Yeast |
14 |
5.29 oz |
Amarillo [9.2%] - Dry Hop 10 days |
Hops |
15 |
5.29 oz |
Citra [12.0%] - Dry Hop 10 days |
Hops |
16 |
3.53 oz |
Nelson Sauvin [12.0%] - Dry Hop 10 days |
Hops |
17 |
5.29 oz |
Amarillo [9.2%] - Dry Hop 0 days |
Hops |
18 |
5.29 oz |
Citra [12.0%] - Dry Hop 0 days |
Hops |
19 |
3.53 oz |
Nelson Sauvin [12.0%] - Dry Hop 0 days |
Hops |
20 |