Half Nelson BIAB (1 ratings)

All Grain Recipe

Submitted By: jethro (Shared)
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Brewer: Jethro
Batch Size: 2.65 galStyle: American Pale Ale (10A)
Boil Size: 4.04 galStyle Guide: BJCP 2008
Color: 4.6 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 31.8 IBUsBoil Time: 60 min
Est OG: 1.060 (14.9° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs White Wheat Malt (2.4 SRM) Grain 2
14.00 oz Rye Malt (4.7 SRM) Grain 3
1.00 oz Galaxy [14.0%] - Boil 5 min Hops 4
1.00 oz Nelson Sauvin [12.0%] - Boil 5 min Hops 5
1.00 oz Galaxy [14.0%] - Boil 0 min Hops 6
1.00 oz Nelson Sauvin [12.0%] - Boil 0 min Hops 7
0.5 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8

Ratings

by jethro

Best beer ever

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