Bluz66 - Zombie Dust Clone 
All Grain Recipe
Submitted By: PecksBadboy (Shared)
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| Brewer: Bluz66 | |
| Batch Size: 11.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 14.48 gal | Style Guide: BJCP |
| Color: 6.4 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 50.8 IBUs | Boil Time: 60 min |
| Est OG: 1.073 (17.7° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.027 SG (6.8° P) | Fermentation: Ale, Two Stage |
| ABV: 6.1% | Taste Rating: 0.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1 lbs 8.07 oz |
Munich 10L Malt (10.0 SRM) |
Grain |
1 |
| 27 lbs 9.16 oz |
Canadian 2-Row Malt (1.9 SRM) |
Grain |
2 |
| 5.32 oz |
Caramel Malt 60L (60.0 SRM) |
Grain |
3 |
| 5.32 oz |
Melanoidin Malt (26.5 SRM) |
Grain |
4 |
| 5.32 oz |
Caramalt (12.0 SRM) |
Grain |
5 |
| 1.09 oz |
Citra [12.0%] - First Wort |
Hops |
6 |
| 1.45 oz |
Citra [12.0%] - Boil 15 min |
Hops |
7 |
| 1.45 oz |
Citra [12.0%] - Boil 10 min |
Hops |
8 |
| 12628869.60 tsp |
Yeast Nutrient (AKA Fermax) (Boil 10 min) |
Misc |
9 |
| 12628869.60 tsp |
Whirlfloc Tablets (Irish moss) (Boil 10 min) |
Misc |
10 |
| 1.81 oz |
Citra [12.0%] - Boil 5 min |
Hops |
11 |
| 1.45 oz |
Citra [12.0%] - Boil 1 min |
Hops |
12 |
| 0.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
13 |
| 5.50 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
14 |
Notes
154. 1.064 Brew day was flawless. Should taste excellent. As usual!This Recipe Has Not Been Rated
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