Ingredients
Amount |
Name |
Type |
# |
22 lbs 0.74 oz |
Viking Pale Ale Malt (3.0 SRM) |
Grain |
1 |
11 lbs 0.37 oz |
BECO - Oats, Flaked (Aveia em flocos) (1.0 SRM) |
Grain |
2 |
4 lbs 6.55 oz |
BECO - Blumenau - Trigo (Wheat) (2.3 SRM) |
Grain |
3 |
4 lbs 6.55 oz |
BECO - Weyermann - Carafa I (320.0 SRM) |
Grain |
4 |
4 lbs 6.55 oz |
BECO - Weyermann - Caramunich® III (76.1 SRM) |
Grain |
5 |
4 lbs 6.55 oz |
BECO - Weyermann - Carapils® (2.3 SRM) |
Grain |
6 |
2 lbs 3.27 oz |
BECO - Weyermann - Carafa III (525.0 SRM) |
Grain |
7 |
1.76 oz |
BECO - East Kent Goldings [4.6%] - Boil 60 min |
Hops |
8 |
1.76 oz |
BECO - Hallertau Magnum [13.1%] - Boil 60 min |
Hops |
9 |
1.00 kg |
Goiaba em Calda (Boil 60 min) |
Misc |
10 |
8 lbs 13.10 oz |
Goiaba em cubos congelados - 4º dia fermentação [Primary] (0.0 SRM) |
Fruit |
11 |
5.0 pkgs |
BECO - SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
12 |