
Mùlk 
All Grain Recipe
Submitted By: tom_pl (Shared)Members can download and share recipes
Brewer: browar gdynia | |
Batch Size: 5.28 gal | Style: Weissbier (10A) |
Boil Size: 6.98 gal | Style Guide: BJCP 2015 |
Color: 3.3 SRM | Equipment: Coobra CB3PRO 2,5 kw |
Bitterness: 13.9 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.5° P) | Mash Profile: Single Infusion, Light Body Coobra CB25 |
Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Single Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9.51 gal | Rumia water Kran | Water | 1 |
6 lbs 9.01 oz | Pszeniczny (1.6 SRM) | Grain | 2 |
4 lbs 6.01 oz | Pilzneński (1.7 SRM) | Grain | 3 |
1.06 oz | Perle [6.8%] - Boil 20 min | Hops | 4 |
1.0 pkgs | Gwoździe i banany (Fermentum Mobile #FM41) | Yeast | 5 |