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Killer Bees Clone 
All Grain Recipe
Submitted By: Cmdidio (Shared)Members can download and share recipes
| Batch Size: 6.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 7.74 gal | Style Guide: BJCP 2015 |
| Color: 5.1 SRM | Equipment: Chris's 5 gallon batch |
| Bitterness: 20.9 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Chris's Mash Setup |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Two Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 3.69 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs 2.46 oz | Crystal 15, 2-Row, (Great Western) (15.0 SRM) | Grain | 2 |
| 0.58 oz | Loral [11.5%] - Boil 40 min | Hops | 3 |
| 1 lbs 2.46 oz | Honey [Primary] (1.0 SRM) | Sugar | 4 |
| 1.2 pkgs | California Ale (White Labs #WLP001) | Yeast | 5 |