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Pales in protest 
All Grain Recipe
Submitted By: cringe11 (Shared)Members can download and share recipes
| Batch Size: 12.00 gal | Style: Red IPA (21B) |
| Boil Size: 15.27 gal | Style Guide: BJCP 2015 |
| Color: 15.3 SRM | Equipment: Roasted Goat. Chris's setup |
| Bitterness: 157.5 IBUs | Boil Time: 60 min |
| Est OG: 1.068 (16.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.017 SG (4.4° P) | Fermentation: Ale, Two Stage |
| ABV: 6.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 25 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 5 lbs | Rye Malt (4.7 SRM) | Grain | 3 |
| 8.00 oz | Chocolate Malt (350.0 SRM) | Grain | 4 |
| 1 lbs | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 5 |
| 3.00 oz | Warrior [15.0%] - Boil 60 min | Hops | 6 |
| 4.00 oz | Mosaic (HBC 369) [12.2%] - Boil 20 min | Hops | 7 |
| 4.00 oz | Citra [12.0%] - Boil 10 min | Hops | 8 |
| 2.00 oz | Citra [12.0%] - Steep 20 min | Hops | 9 |
| 1.00 oz | Mosaic (HBC 369) [12.2%] - Steep 20 min | Hops | 10 |