
PUNCH YOUR FING FACE OFF 
All Grain Recipe
Submitted By: iammatt (Shared)Members can download and share recipes
Brewer: Matthew Denton | |
Batch Size: 6.25 gal | Style: American IPA (14B) |
Boil Size: 8.78 gal | Style Guide: BJCP 2008 |
Color: 9.3 SRM | Equipment: Default - Pot (13Gal) and Cooler (9.5 Gal/40 L) - All Grain |
Bitterness: 69.2 IBUs | Boil Time: 60 min |
Est OG: 1.065 (16.0° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
ABV: 7.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12 lbs | Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) | Grain | 1 |
3 lbs | Munich Malt (9.0 SRM) | Grain | 2 |
8.00 oz | Crystal 40, 2-Row, (Great Western) (40.0 SRM) | Grain | 3 |
8.00 oz | Crystal 60, 2-Row, (Great Western) (60.0 SRM) | Grain | 4 |
0.35 oz | Columbus (Tomahawk) [17.6%] - Boil 60 min | Hops | 5 |
0.49 oz | Cascade [8.5%] - Boil 20 min | Hops | 6 |
0.49 oz | Citra [12.9%] - Boil 20 min | Hops | 7 |
0.49 oz | Columbus (Tomahawk) [17.6%] - Boil 20 min | Hops | 8 |
1.25 items | Whirlfloc Tablet (Boil 15 min) | Misc | 9 |
0.49 oz | Cascade [8.5%] - Boil 10 min | Hops | 10 |
0.49 oz | Citra [12.9%] - Boil 10 min | Hops | 11 |
0.49 oz | Columbus (Tomahawk) [17.6%] - Boil 10 min | Hops | 12 |
0.49 oz | Cascade [8.5%] - Boil 5 min | Hops | 13 |
0.49 oz | Citra [12.9%] - Boil 5 min | Hops | 14 |
0.49 oz | Columbus (Tomahawk) [17.6%] - Boil 5 min | Hops | 15 |
0.49 oz | Cascade [8.5%] - Boil 0 min | Hops | 16 |
0.49 oz | Citra [12.9%] - Boil 0 min | Hops | 17 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 18 |
1.98 oz | Cascade [8.5%] - Dry Hop 5 days | Hops | 19 |
1.98 oz | Citra [12.9%] - Dry Hop 5 days | Hops | 20 |
1.98 oz | Columbus (Tomahawk) [17.6%] - Dry Hop 5 days | Hops | 21 |