Haze the Tropics

Brewer: CavManBrew
Batch Size: 5.00 gal	Style: New England IPA (21B)
Boil Size: 6.26 gal	Style Guide: BJCP 2015
Color: 6.4 SRM	Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 33.4 IBUs	Boil Time: 30 min
Est OG: 1.084 (20.3° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.010 SG (2.5° P)	Fermentation: Ale, Two Stage
ABV: 10.0%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12.00 oz	Rice Hulls (0.0 SRM)	Adjunct	1
8 lbs	Pilsen (3.0 SRM)	Grain	2
5 lbs	Golden Promise (2.8 SRM)	Grain	3
3 lbs 4.00 oz	Oats, Flaked (1.0 SRM)	Grain	4
4.00 oz	Acid Malt (3.0 SRM)	Grain	5
4.00 oz	Honey Malt (25.0 SRM)	Grain	6
0.17 oz	Citra [12.0%] - Boil 20 min	Hops	7
0.17 oz	Mosaic (HBC 369) [12.2%] - Boil 15 min	Hops	8
0.24 oz	Citra [12.0%] - Boil 10 min	Hops	9
0.24 oz	Mosaic (HBC 369) [12.2%] - Boil 5 min	Hops	10
1.00 tsp	Yeast Nutrient (Boil 3 days)	Misc	11
1.97 oz	Citra [12.0%] - Steep 30 min	Hops	12
1.97 oz	Mosaic (HBC 369) [12.2%] - Steep 30 min	Hops	13
0.98 oz	Cascade [5.5%] - Steep 30 min	Hops	14
0.98 oz	Galaxy [14.0%] - Steep 30 min	Hops	15
1.0 pkgs	Tropical IPA (Omega #OYL-200)	Yeast	16
1.97 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 3 days	Hops	17
0.98 oz	Cascade [5.5%] - Dry Hop 7 days	Hops	18
0.98 oz	Citra [12.0%] - Dry Hop 7 days	Hops	19
0.98 oz	Galaxy [14.0%] - Dry Hop 7 days	Hops	20

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