The Golden 5
All Grain Recipe
Submitted By: ewelter77 (Shared)Members can download and share recipes
Brewer: Eric Welter | |
Batch Size: 5.50 gal | Style: Belgian Blond Ale (25A) |
Boil Size: 6.48 gal | Style Guide: BJCP 2015 |
Color: 5.9 SRM | Equipment: Eric's Brew Kit |
Bitterness: 35.0 IBUs | Boil Time: 60 min |
Est OG: 1.059 (14.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
ABV: 6.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 10.55 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
2 lbs 2.34 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 2 |
1 lbs 1.17 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
1.00 oz | Cascade [5.5%] - Boil 60 min | Hops | 4 |
1.00 oz | Challenger [7.5%] - Boil 15 min | Hops | 5 |
1.0 pkgs | Belgian Golden Ale (White Labs #WLP570) | Yeast | 6 |