Haze Craze IPA (MoreBeer Extract Kit)

Extract Recipe

Submitted By: CraigHughes (Shared)
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Brewer: Craig
Batch Size: 5.50 galStyle: New England IPA (21B)
Boil Size: 6.22 galStyle Guide: BJCP 2015
Color: 6.6 SRMEquipment: 8-Gal Mash Tun
Bitterness: 34.5 IBUsBoil Time: 60 min
Est OG: 1.054 (13.4° P)
Est FG: 1.014 SG (3.7° P)Fermentation: Ale, Single Stage
ABV: 5.3%Taste Rating: 0.0

Ingredients
Amount Name Type #
1 lbs Oats, Flaked [Steep] (1.0 SRM) Grain 1
1 lbs Wheat, Flaked [Steep] (1.6 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine [Steep] (1.5 SRM) Grain 3
8.00 oz White Wheat Malt [Steep] (4.0 SRM) Grain 4
4.00 oz Honey Malt [Steep] (25.0 SRM) Grain 5
8 lbs Ultralight Malt Extract [Boil] (4.5 SRM) Extract 6
0.34 oz Warrior [15.9%] - Boil 60 min Hops 7
0.68 oz Citra [14.3%] - Boil 5 min Hops 8
1.36 oz Mosaic (HBC 369) [12.6%] - Steep 5 min Hops 9
0.68 oz Citra [14.3%] - Steep 5 min Hops 10
1.0 pkgs Barbarian (Imperial Yeast #A04) Yeast 11
2.00 oz Mosaic (HBC 369) [10.8%] - Dry Hop 11 days Hops 12
1.00 oz Citra [14.3%] - Dry Hop 11 days Hops 13
2.00 oz Citra [14.3%] - Dry Hop 3 days Hops 14
1.00 oz Mosaic (HBC 369) [10.8%] - Dry Hop 3 days Hops 15

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