Amber Waves Of Grain (MAD)

All Grain Recipe

Submitted By: mdube (Shared)
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Brewer: MAD
Batch Size: 11.00 galStyle: American Amber Ale (6B)
Boil Size: 12.72 galStyle Guide: BJCP 1999
Color: 18.2 SRMEquipment: MAD Setup
Bitterness: 32.3 IBUsBoil Time: 60 min
Est OG: 1.065 (15.9° P)Mash Profile: MAD - 10Gal thick mash
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Single Stage
ABV: 6.8%Taste Rating: 0.0

Ingredients
Amount Name Type #
5.86 oz Chocolate Malt (Bairds) (500.0 SRM) Grain 1
25 lbs 7.01 oz Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 2
15.63 oz Caramel Malt - 80L 6-Row (Briess) (80.0 SRM) Grain 3
1 lbs 14.61 oz Caramel/Crystal Malt - 45L (45.0 SRM) Grain 4
15.63 oz Victory Malt (biscuit) (Briess) (28.0 SRM) Grain 5
1.50 oz Northern Brewer [10.1%] - Boil 60 min Hops 6
0.84 oz Citra [13.4%] - Boil 10 min Hops 7
1.26 oz Cascade [5.9%] - Boil 10 min Hops 8
1.82 oz Cascade [5.9%] - Boil 0 min Hops 9
1.82 oz Citra [13.4%] - Boil 0 min Hops 10
2.0 pkgs California Ale (White Labs #WLP001) Yeast 11

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