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Plum Crazy Wheat 
All Grain Recipe
Submitted By: dabears34 (Shared)Members can download and share recipes
| Brewer: MJ | |
| Batch Size: 5.50 gal | Style: Fruit Beer (29A) |
| Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
| Color: 20.9 SRM | Equipment: 6 gallon |
| Bitterness: 24.1 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.16 gal | fond du lac | Water | 1 |
| 8.00 oz | Rice Hulls (Briess) (0.0 SRM) | Adjunct | 2 |
| 5 lbs 8.00 oz | Swaen©Ale (3.6 SRM) | Grain | 3 |
| 5 lbs 8.00 oz | Wheat - White Malt (Briess) (2.3 SRM) | Grain | 4 |
| 1.50 oz | Willamette [4.8%] - Boil 60 min | Hops | 5 |
| 0.50 oz | Centennial [7.8%] - Boil 0 min | Hops | 6 |
| 0.50 oz | Willamette [4.8%] - Boil 0 min | Hops | 7 |
| 1.0 pkgs | American Wheat Ale (Wyeast Labs #1010) | Yeast | 8 |
| 4 lbs 12.00 oz | Plum [Secondary] (50.0 SRM) | Fruit | 9 |