joe's Falconer’s flight bricepa 
All Grain Recipe
Submitted By: jobergeron (Shared)
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Brewer: Jonathan Bergeron | |
Batch Size: 9.25 gal | Style: Specialty IPA (21B) |
Boil Size: 10.95 gal | Style Guide: BJCP 2015 |
Color: 3.9 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 58.7 IBUs | Boil Time: 60 min |
Est OG: 1.061 (14.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
17 lbs 9.77 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
3.52 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
2 |
3.52 oz |
Wheat - White Malt (Briess) (2.3 SRM) |
Grain |
3 |
1.76 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
1.06 oz |
Falconer's Flight [11.0%] - Boil 60 min |
Hops |
5 |
3.52 oz |
Falconer's Flight [11.0%] - Boil 15 min |
Hops |
6 |
3.52 oz |
Falconer's Flight [11.0%] - Steep 20 min |
Hops |
7 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
8 |
1.00 oz |
Falconer's Flight [11.0%] - Dry Hop 14 days |
Hops |
9 |
Taste Notes
Beaucoup trop amer!!!This Recipe Has Not Been Rated