Ingredients
Amount |
Name |
Type |
# |
6.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
1.28 g |
Baking Soda (Mash 60 min) |
Misc |
2 |
0.87 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
3 |
0.59 g |
Chalk (Mash 60 min) |
Misc |
4 |
0.50 g |
Calcium Chloride (Mash 60 min) |
Misc |
5 |
9 lbs 8.00 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
6 |
9.60 oz |
Carafoam (Weyermann) (2.2 SRM) |
Grain |
7 |
2.50 oz |
Saaz [2.9%] - Boil 60 min |
Hops |
8 |
1.58 g |
Baking Soda (Boil 60 min) |
Misc |
9 |
1.07 g |
Epsom Salt (MgSO4) (Boil 60 min) |
Misc |
10 |
0.73 g |
Chalk (Boil 60 min) |
Misc |
11 |
0.62 g |
Calcium Chloride (Boil 60 min) |
Misc |
12 |
1.50 oz |
Saaz [2.9%] - Boil 30 min |
Hops |
13 |
1.00 oz |
Saaz [2.9%] - Boil 10 min |
Hops |
14 |
1.00 oz |
Saaz [2.9%] - Steep 0 min |
Hops |
15 |
2.0 pkgs |
Pilsner Lager (White Labs #WLP800) |
Yeast |
16 |