Choppin Bines

All Grain Recipe

Submitted By: PNWBrewer (Shared)
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Batch Size: 12.00 galStyle: American IPA (21A)
Boil Size: 14.92 galStyle Guide: BJCP 2015
Color: 6.5 SRMEquipment: Chainsaw EBIAB 10gal
Bitterness: 61.9 IBUsBoil Time: 60 min
Est OG: 1.056 (13.9° P)Mash Profile: BIAB, Light Body
Est FG: 1.014 SG (3.7° P)Fermentation: Ale, Single Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Baronesse Pilsner (1.6 SRM) Grain 1
12 lbs Baronesse Pale Malt (2.6 SRM) Grain 2
1 lbs Baronesse crystal 60l (59.0 SRM) Grain 3
2.00 oz Citra [12.0%] - Boil 35 min Hops 4
2.09 Whirlfloc Tablet (Boil 15 min) Misc 5
5.00 oz Galaxy [14.0%] - Boil 5 min Hops 6
8.00 oz Idaho #7 [11.0%] - Steep 10 min Hops 7
3.00 oz Azacca [15.0%] - Steep 10 min Hops 8
1.0 pkgs Pacific Ale (White Labs #WLP041) Yeast 9
4.00 oz Azacca [15.0%] - Dry Hop 0 days Hops 10
3.50 oz Idaho #7 [13.0%] - Dry Hop 0 days Hops 11
3.00 oz Galaxy [14.0%] - Dry Hop 0 days Hops 12

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