AHA Quarantine American IPA Big Brew 2020

All Grain Recipe

Submitted By: rslepster (Shared)
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Brewer: Sleprock
Batch Size: 6.50 galStyle: American Pale Ale (18B)
Boil Size: 8.09 galStyle Guide: BJCP 2015
Color: 6.6 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 52.8 IBUsBoil Time: 60 min
Est OG: 1.062 (15.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 2.04 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 3.74 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
1 lbs 3.74 oz Munich Malt - 10L (10.0 SRM) Grain 3
1.27 oz Centennial [10.0%] - Boil 20 min Hops 4
1.27 oz Cascade [5.5%] - Boil 10 min Hops 5
1.27 oz Centennial [10.0%] - Boil 10 min Hops 6
1.27 oz Columbus (Tomahawk) [14.0%] - Boil 10 min Hops 7
1.30 oz Cascade [5.5%] - Boil 0 min Hops 8
1.3 pkgs California Ale (White Labs #WLP001) Yeast 9
1.30 oz Centennial [10.0%] - Dry Hop 5 days Hops 10
1.30 oz Columbus (Tomahawk) [14.0%] - Dry Hop 5 days Hops 11

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