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MrCajuns 2020 Summer IPA 
All Grain Recipe
Submitted By: MRCajun (Shared)Members can download and share recipes
| Brewer: MR Cajun | |
| Batch Size: 8.45 gal | Style: American IPA (21A) |
| Boil Size: 9.29 gal | Style Guide: BJCP 2015 |
| Color: 4.1 SRM | Equipment: MrCajuns |
| Bitterness: 76.1 IBUs | Boil Time: 60 min |
| Est OG: 1.057 (14.2° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.005 SG (1.2° P) | Fermentation: Ale, Two Stage |
| ABV: 6.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17 lbs 10.19 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Sugar, Table (Sucrose) [Boil] (1.0 SRM) | Sugar | 2 |
| 1.41 oz | Centennial [10.0%] - Boil 30 min | Hops | 3 |
| 1.41 oz | Chinook [13.0%] - Boil 30 min | Hops | 4 |
| 0.42 tsp | Irish Moss (Boil 10 min) | Misc | 5 |
| 2.12 oz | Centennial [10.0%] - Boil 5 min | Hops | 6 |
| 2.12 oz | Chinook [13.0%] - Boil 5 min | Hops | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |