Earl Grey IPA
All Grain Recipe
Submitted By: tworley (Shared)
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Brewer: Todd Colston | |
Batch Size: 5.00 gal | Style: Imperial IPA (14C) |
Boil Size: 6.30 gal | Style Guide: BJCP 2008 |
Color: 12.1 SRM | Equipment: Pot and Cooler (13 Gal/37.8 L) - All Grain |
Bitterness: 98.2 IBUs | Boil Time: 60 min |
Est OG: 1.083 (20.1° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.018 SG (4.6° P) | Fermentation: Ale, Two Stage |
ABV: 8.6% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
12 lbs 4.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 10.00 oz |
Biscuit Malt (23.0 SRM) |
Grain |
2 |
1 lbs 4.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
1 lbs 4.00 oz |
Vienna Malt (3.5 SRM) |
Grain |
4 |
10.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
0.75 oz |
Summit [17.0%] - Boil 60 min |
Hops |
6 |
0.25 oz |
Summit [17.0%] - Boil 50 min |
Hops |
7 |
0.25 oz |
Citra [12.0%] - Boil 25 min |
Hops |
8 |
0.75 oz |
Citra [12.0%] - Boil 20 min |
Hops |
9 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
1.00 oz |
Cascade [5.7%] - Boil 5 min |
Hops |
11 |
1.00 oz |
Mosiac [12.5%] - Boil 5 min |
Hops |
12 |
1.00 oz |
Mosiac [12.5%] - Steep 5 min |
Hops |
13 |
1.00 oz |
Palisade [7.5%] - Steep 5 min |
Hops |
14 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |
1.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
16 |
1.00 oz |
Cascade [5.7%] - Dry Hop 0 days |
Hops |
17 |
Taste Notes
12/22/16
1.038 Observed
Good aroma, fantastic taste. Still sweet and the carmel will
12/4/16
1.077 - .5 gallons more in fermentor. Fine since it's going to be a lesser apv than usual for the new years eve party. Flavor is pretty out of this world. Bitterness still... not where it needs to be. People will like it though.
2oz tea in whirlpool / steep (7min @160f - 170f)
Wort - 4/6/2014
1.083
Nose: Nice Hop aromas. Lemony, earl grey notes. Citsusy.
Start: sweet, bitter, medium body,
Mids: Bitter, heavy body.
Finish: dry/bitter finish from hops and earl grey. Bitter Lemon
Secondary - 4/12/2014
Two Drops Bergomont Oil
nice hoppt aroma
nose: hint og earl grey (oil)
Start: Sweet, teay, and bitterness comes in strong.
Mids: Bitter
Finish: Bitter comes off and it starts to come through.
Dry Hop (4 Days) - 4/29/2014
Two Drops Bergomont OilNotes
December 2020
Hops out of stock
+ Horizon instead of Summit.
+ Mandarina Bavaria instead of Palisade.
2oz Cascade or Centennial
3.6 ounces Earl Grey 5 min after boil steep.
7/16/2015: Brew day - 1.9 ounces earl grey. I think this was better.
7/28/2015: Racked into secondary and dry hopped. 2 drips bergamont.
1.038 unconverted. 1.010
Nose is incredible. Hop cooling steep contributes to this. A good amount of desired bitterness is there. Very good.
8/4/2015: Kegging. Didn't add drops, didn't feel like it needed it with all the current aromas.
Nose: Sweet, grassy, cedar, sharp, pungent. MMMMMM
Start is citrusy, zingy, Mids are sweet with a fruity undertone, and finish is sweet w/ bitterness at the same time. Really really good. Best yet. This Recipe Has Not Been Rated