Acid IPA

All Grain Recipe

Submitted By: gummi11 (Shared)
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Brewer: Gudms
Batch Size: 10.57 galStyle: American Amber Ale (6B)
Boil Size: 13.21 galStyle Guide: BJCP 1999
Color: 5.4 SRMEquipment: H26
Bitterness: 54.5 IBUsBoil Time: 90 min
Est OG: 1.057 (14.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
3 lbs 4.91 oz Acid Malt (3.0 SRM) Grain 1
1 lbs 1.64 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
19 lbs 13.47 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 3
1.06 oz Comet [9.5%] - Boil 60 min Hops 4
1.06 oz Chinook [13.0%] - Boil 20 min Hops 5
1.06 oz Citra [12.0%] - Boil 20 min Hops 6
1.06 oz Chinook [13.0%] - Boil 5 min Hops 7
1.06 oz Citra [12.0%] - Boil 5 min Hops 8
1.06 oz Citra [12.0%] - Boil 0 min Hops 9
1.06 oz Chinook [13.0%] - Boil 0 min Hops 10
1.00 oz Simcoe [13.0%] - Boil 0 min Hops 11

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