Contain.Beer - Session IPA (Thiago)
All Grain Recipe
Submitted By: containbeer (Shared)Members can download and share recipes
Brewer: Cisco | |
Batch Size: 5.28 gal | Style: American IPA (21A) |
Boil Size: 6.71 gal | Style Guide: BJCP 2015 |
Color: 9.8 SRM | Equipment: Kit 20L |
Bitterness: 44.0 IBUs | Boil Time: 60 min |
Est OG: 1.046 (11.4° P) | Mash Profile: Rampa Ășnica |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
ABV: 4.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 2.51 oz | Viking Pale Ale Malt (3.0 SRM) | Grain | 1 |
1 lbs 1.64 oz | Viking Caramel 30 (17.2 SRM) | Grain | 2 |
1 lbs 1.64 oz | Viking Munich Malt Light (7.3 SRM) | Grain | 3 |
7.05 oz | Viking Caramel 150 (85.3 SRM) | Grain | 4 |
0.71 oz | Columbus [14.6%] - Boil 40 min | Hops | 5 |
0.88 oz | Cascade [6.2%] - Boil 5 min | Hops | 6 |
1.0 pkgs | Safeale US-05 (DCL/Fermentis #US-05) | Yeast | 7 |
1.06 oz | Columbus [14.6%] - Dry Hop 4 days | Hops | 8 |
0.88 oz | Cascade [6.2%] - Dry Hop 4 days | Hops | 9 |