Ingredients
Amount |
Name |
Type |
# |
4.02 gal |
Boise Water SUEZ 2018 |
Water |
1 |
2 lbs 12.80 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
1 lbs 4.80 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
3 |
14.00 oz |
Corn, Flaked (1.3 SRM) |
Grain |
4 |
4.00 oz |
Barley, Flaked (1.7 SRM) |
Grain |
5 |
4.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
6 |
4.00 oz |
Munich Malt (9.0 SRM) |
Grain |
7 |
0.25 oz |
Northern Brewer [8.5%] - Boil 60 min |
Hops |
8 |
0.25 oz |
Saaz [3.8%] - Boil 30 min |
Hops |
9 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
1.0 pkgs |
Kolsch Yeast (Wyeast Labs #2565) |
Yeast |
11 |