Cream Ale*** (1 ratings)
All Grain Recipe
Submitted By: shafa (Shared)Members can download and share recipes
Brewer: shafa | |
Batch Size: 5.00 gal | Style: Cream Ale ( 1C) |
Boil Size: 7.41 gal | Style Guide: BJCP 2015 |
Color: 5.6 SRM | Equipment: BIAB - Standard 5 Gal/19 l Batch |
Bitterness: 13.5 IBUs | Boil Time: 60 min |
Est OG: 1.067 (16.4° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
ABV: 6.7% | Taste Rating: 44.0 |
Amount | Name | Type | # |
---|---|---|---|
11 lbs 0.37 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
1 lbs 1.64 oz | Wheat, Flaked (1.6 SRM) | Grain | 2 |
7.05 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 3 |
3.53 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
1.06 oz | Saaz [2.9%] - Boil 60 min | Hops | 5 |
1.06 oz | Saaz [2.9%] - Boil 10 min | Hops | 6 |
1.0 pkgs | SafAle German Ale (DCL/Fermentis #K-97) | Yeast | 7 |
the besssst
by shafa