Contain.Beer - AAA (Chistian)

All Grain Recipe

Submitted By: containbeer (Shared)
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Brewer: Cisco
Batch Size: 6.08 galStyle: American Amber Ale ( 6B)
Boil Size: 7.40 galStyle Guide: BJCP 1999
Color: 16.1 SRMEquipment: Grainfather
Bitterness: 33.0 IBUsBoil Time: 60 min
Est OG: 1.055 (13.5° P)Mash Profile: Rampa única
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 13.35 oz Viking Pilsen Malt (1.7 SRM) Grain 1
3 lbs 10.19 oz Viking Red Active Malt (15.2 SRM) Grain 2
15.87 oz Viking Wheat Malt (2.1 SRM) Grain 3
10.58 oz Viking Caramel 400 (222.3 SRM) Grain 4
0.35 oz El Dorado [14.4%] - Boil 10 min Hops 5
1.41 oz El Dorado [14.4%] - Boil 5 min Hops 6
1.0 pkgs English Ale (Levteck #TeckBrew 07 ) Yeast 7
1.76 oz Citra [13.2%] - Dry Hop 0 days Hops 8
1.76 oz El Dorado [14.4%] - Dry Hop 0 days Hops 9

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