The World is Yours

All Grain Recipe

Submitted By: bunglatron (Shared)
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Brewer: Me
Batch Size: 6.08 galStyle: Black IPA (21B)
Boil Size: 8.81 galStyle Guide: BJCP 2015
Color: 30.4 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 67.0 IBUsBoil Time: 60 min
Est OG: 1.072 (17.6° P)Mash Profile: BIAB, Medium Body
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Single Stage
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 5.79 oz Munich Malt (9.0 SRM) Grain 1
5 lbs 15.24 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 2
14.11 oz Carafa III (525.0 SRM) Grain 3
1.06 oz Chinook [13.0%] - Boil 60 min Hops 4
1.06 oz Centennial [10.0%] - Boil 30 min Hops 5
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 6
0.71 oz Citra [12.0%] - Steep 20 min Hops 7
0.71 oz Nelson Sauvin [12.0%] - Steep 20 min Hops 8
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

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