Ninkasi Total Domination

All Grain Recipe

Submitted By: hipHopopotamus (Shared)
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Brewer: Caleb
Batch Size: 10.00 galStyle: American IPA (14B)
Boil Size: 13.44 galStyle Guide: BJCP 2008
Color: 6.4 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 68.3 IBUsBoil Time: 60 min
Est OG: 1.076 (18.5° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Single Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
13.00 gal Portland OR Water 1
25 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
3 lbs 4.00 oz Munich Malt - 10L (10.0 SRM) Grain 3
1 lbs Caramel/Crystal Malt - 10L (10.0 SRM) Grain 4
1.20 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - First Wort Hops 5
1.00 oz Summit [18.1%] - First Wort Hops 6
2.00 Whirlfloc Tablet (Boil 15 min) Misc 7
2.00 oz Amarillo Gold [8.5%] - Boil 5 min Hops 8
1.00 oz Centennial [10.0%] - Boil 5 min Hops 9
2.00 oz Crystal [3.5%] - Boil 1 min Hops 10
1.00 oz Centennial [10.0%] - Boil 1 min Hops 11
1 pkgs Dry English Ale (White Labs #WLP007) Yeast 12
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 13
2.00 oz Amarillo Gold [8.5%] - Dry Hop 7 days Hops 14
2.00 oz Crystal [3.5%] - Dry Hop 7 days Hops 15

Notes

Subbed Columbus for Summit (not at LHBS)

This Recipe Has Not Been Rated

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