Chaos Theory 
All Grain Recipe
Submitted By: chriscoz63 (Shared)
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| Batch Size: 5.00 gal | Style: American IPA (21A) |
| Boil Size: 8.24 gal | Style Guide: BJCP 2015 |
| Color: 4.5 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 87.3 IBUs | Boil Time: 60 min |
| Est OG: 1.072 (17.6° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Two Stage |
| ABV: 7.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 5 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
| 1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
| 1 lbs |
Oats, Malted (1.0 SRM) |
Grain |
4 |
| 1 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
5 |
| 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
6 |
| 0.40 oz |
Mosaic (HBC 369) [12.2%] - First Wort |
Hops |
7 |
| 0.20 oz |
Galaxy [14.0%] - First Wort |
Hops |
8 |
| 0.80 oz |
Mosaic (HBC 369) [12.2%] - Boil 20 min |
Hops |
9 |
| 0.30 oz |
Galaxy [14.0%] - Steep 40 min |
Hops |
10 |
| 0.30 oz |
Mosaic (HBC 369) [12.2%] - Steep 40 min |
Hops |
11 |
| 0.70 oz |
Galaxy [14.0%] - Steep 30 min |
Hops |
12 |
| 0.70 oz |
Mosaic (HBC 369) [12.2%] - Steep 30 min |
Hops |
13 |
| 0.80 oz |
Galaxy [14.0%] - Steep 20 min |
Hops |
14 |
| 1.0 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
15 |
| 1.00 oz |
Galaxy [14.0%] - Dry Hop 8 days |
Hops |
16 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 8 days |
Hops |
17 |
| 1.50 oz |
Galaxy [14.0%] - Dry Hop 4 days |
Hops |
18 |
| 1.50 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 4 days |
Hops |
19 |
Taste Notes
add first dry hops starting 1.020-1.022 for 8 daysThis Recipe Has Not Been Rated
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