Ingredients
Amount |
Name |
Type |
# |
12 lbs 4.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
8.00 oz |
Barley, Flaked (Briess) (1.7 SRM) |
Grain |
2 |
8.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
3 |
8.00 oz |
Oats, Flaked (Briess) (1.4 SRM) |
Grain |
4 |
4.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
5 |
4.00 oz |
Special B Malt (180.0 SRM) |
Grain |
6 |
2.00 oz |
Pale Chocolate (215.0 SRM) |
Grain |
7 |
1.50 oz |
Warrior [16.7%] - First Wort |
Hops |
8 |
1.00 oz |
Willamette [4.7%] - Boil 15 min |
Hops |
9 |
1.00 oz |
Willamette [4.7%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
11 |