Stone Enjoy By Clone

Brewer: The Brew Ruler
Batch Size: 6.00 gal	Style: Imperial IPA (14C)
Boil Size: 10.28 gal	Style Guide: BJCP 2008
Color: 5.0 SRM	Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 93.0 IBUs	Boil Time: 90 min
Est OG: 1.082 (19.8° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.007 SG (1.8° P)	Fermentation: Ale, Two Stage
ABV: 10.0%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs 4.00 oz	Pale Malt (2 Row) UK (3.0 SRM)	Grain	1
8 lbs 4.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	2
2.00 oz	Calypso [13.0%] - Mash Hop	Hops	3
1 lbs	Corn Sugar (Dextrose) (0.0 SRM)	Sugar	4
0.75 oz	Magnum [14.0%] - Boil 90 min	Hops	5
1.00 oz	Amarillo Gold [8.7%] - Boil 15 min	Hops	6
1.00 oz	Delta [6.5%] - Boil 15 min	Hops	7
1.00 oz	Simcoe [13.0%] - Boil 15 min	Hops	8
1.00 oz	Target [11.0%] - Boil 15 min	Hops	9
1.25 oz	Cascade [5.5%] - Steep 20 min	Hops	10
1.25 oz	Citra [14.1%] - Steep 20 min	Hops	11
1.25 oz	Motueka [7.0%] - Steep 20 min	Hops	12
1.0 pkgs	Super San Diego Yeast (White Labs #WLP090)	Yeast	13
1.50 oz	Galaxy [14.0%] - Dry Hop 7 days	Hops	14
1.50 oz	Nelson Sauvin [12.5%] - Dry Hop 7 days	Hops	15
1.50 oz	Galaxy [14.0%] - Dry Hop 4 days	Hops	16
1.50 oz	Nelson Sauvin [12.5%] - Dry Hop 4 days	Hops	17

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