Superb Ock
All Grain Recipe
Submitted By: JaguarBrewCo (Shared)
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Brewer: Ian Scott | |
Batch Size: 4.62 gal | Style: Dunkles Bock (6C) |
Boil Size: 5.97 gal | Style Guide: BJCP 2015 |
Color: 29.7 SRM | Equipment: Jaguar Brew Co - Sparge |
Bitterness: 25.1 IBUs | Boil Time: 90 min |
Est OG: 1.071 (17.2° P) | Mash Profile: BIAB, Full Body |
Est FG: 1.020 SG (5.1° P) | Fermentation: Brülosophy cooler lager profile |
ABV: 6.7% | Taste Rating: 39.0 |
Ingredients
Amount |
Name |
Type |
# |
7.59 oz |
Aromatic Malt (Dingemans) (19.0 SRM) |
Grain |
1 |
6 lbs 9.82 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
2 |
4 lbs 6.55 oz |
Munich I (Weyermann) (7.1 SRM) |
Grain |
3 |
7.76 oz |
Special B (Dingemans) (147.5 SRM) |
Grain |
4 |
8.82 oz |
Carafa II (Weyermann) [Steep] (415.0 SRM) |
Grain |
5 |
1.06 oz |
Roasted Barley (Bairds) [Steep] (609.1 SRM) |
Grain |
6 |
2.08 oz |
Hallertauer Hersbrucker [2.1%] - Boil 80 min |
Hops |
7 |
0.71 oz |
Hallertauer Mittelfrueh [3.9%] - Boil 80 min |
Hops |
8 |
1.0 pkgs |
SafLager German Lager (DCL/Fermentis #S-189) |
Yeast |
9 |
Taste Notes
Basing on Mortlager noir after the great idea to ramp it up to make a doppelbock at WEHomebrew.
Upped to get abc to 7% and have added some Special B to bring a dried fruit flavour to it. Hopefully be ready for Lager than life 2020 compNotes
Scored 39 in Lager than life contest winning the dark lager table and coming 2nd overall.
Carafe and roast added at sparge not mash.This Recipe Has Not Been Rated