Ingredients
Amount |
Name |
Type |
# |
64.51 gal |
Nuremberg Central, Germany |
Water |
1 |
82 lbs 2.93 oz |
BEST Pale Ale (BESTMALZ) (3.0 SRM) |
Grain |
2 |
4 lbs 13.07 oz |
CHÂTEAU CARA GOLD® (60.9 SRM) |
Grain |
3 |
4 lbs 5.21 oz |
BEST Wheat Malt (BESTMALZ) (2.4 SRM) |
Grain |
4 |
1.47 oz |
Amarillo [6.2%] - Boil 65 min |
Hops |
5 |
1.47 oz |
Cascade [5.8%] - Boil 65 min |
Hops |
6 |
5.88 oz |
Chinook [11.2%] - Boil 60 min |
Hops |
7 |
4.41 oz |
Chinook [11.2%] - Boil 30 min |
Hops |
8 |
33.68 g |
Irish Moss (Boil 15 min) |
Misc |
9 |
13.37 oz |
Amarillo [6.2%] - Steep 0 min |
Hops |
10 |
13.37 oz |
Cascade [5.8%] - Steep 0 min |
Hops |
11 |
16.8 pkgs |
Nottingham (Danstar #-) |
Yeast |
12 |
1 lbs 13.70 oz |
Galaxy [13.8%] - Dry Hop 4 days |
Hops |
13 |