Home
BeerSmith™ Software
Download
Order
Book
Forum
Blog/Podcast
Newsletter
IPL (Ratz) 
All Grain Recipe
Submitted By: paulinho (Shared)Members can download and share recipes
| Brewer: Bryan Castro | |
| Batch Size: 5.55 gal | Style: Specialty IPA (21B) |
| Boil Size: 10.53 gal | Style Guide: BJCP 2015 |
| Color: 4.6 SRM | Equipment: Equip. 60L |
| Bitterness: 76.0 IBUs | Boil Time: 60 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.014 SG (3.7° P) | Fermentation: Lager, Single Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs 14.35 oz | *Pilsen AGRÁRIA (1.7 SRM) | Grain | 1 |
| 10.58 oz | Viena (Agrária) (4.1 SRM) | Grain | 2 |
| 5.29 oz | Carahell® (Weyermann) (12.7 SRM) | Grain | 3 |
| 0.44 oz | Cascade [5.5%] - Boil 60 min | Hops | 4 |
| 0.44 oz | Centennial [9.0%] - Boil 60 min | Hops | 5 |
| 0.87 oz | Cascade [5.5%] - Boil 30 min | Hops | 6 |
| 0.87 oz | Centennial [9.0%] - Boil 30 min | Hops | 7 |
| 0.87 oz | Cascade [5.5%] - Boil 5 min | Hops | 8 |
| 0.87 oz | Centennial [9.0%] - Boil 5 min | Hops | 9 |
| 2.0 pkgs | Diamond (Lallemand #Lager Yeast) | Yeast | 10 |