Guinevere Gin Kölsch - Recipe

Guinevere Gin Kölsch (2 ratings)

Batch Size: 5.00 gal	Style: Kölsch (5B)
Boil Size: 6.52 gal	Style Guide: BJCP 2015
Color: 3.7 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 37.6 IBUs	Boil Time: 60 min
Est OG: 1.052 (13.0° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)	Fermentation: Ale, Two Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
7 lbs	Pilsner (2 Row) Ger (2.0 SRM)	Grain	1
2 lbs	Red Wheat Malt (2.4 SRM)	Grain	2
8.00 oz	Vienna Malt (3.5 SRM)	Grain	3
8.00 oz	Barley, Flaked (1.7 SRM)	Grain	4
0.50 oz	Falconer's Flight [11.0%] - Boil 30 min	Hops	5
0.50 oz	Amarillo [9.2%] - Boil 30 min	Hops	6
0.50 oz	Northern Brewer [8.5%] - Boil 30 min	Hops	7
0.50 oz	Anise, Star (Boil 30 min)	Misc	8
2.00 oz	Juniper Berries (Boil 5 min)	Misc	9
1.00 tsp	Cardamom (Boil 5 min)	Misc	10
1.00 oz	Lemon Peel (Boil 5 min)	Misc	11
1.00 oz	Orange Peel, Sweet (Boil 5 min)	Misc	12
1.00 oz	Coriander Seed (Boil 5 min)	Misc	13
0.50 oz	Falconer's Flight [11.0%] - Dry Hop 0 days	Hops	14
0.50 oz	Amarillo [9.2%] - Dry Hop 0 days	Hops	15
0.50 oz	Northern Brewer [8.5%] - Dry Hop 0 days	Hops	16