Five O' Clock Shadow IPA

All Grain Recipe

Submitted By: jmcooley1991 (Shared)
Members can download and share recipes

Brewer: Grumpy Goatee
Batch Size: 5.00 galStyle: English IPA (12C)
Boil Size: 7.79 galStyle Guide: BJCP 2015
Color: 4.6 SRMEquipment: Grumpy Goatee Equipment
Bitterness: 67.5 IBUsBoil Time: 60 min
Est OG: 1.066 (16.0° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.020 SG (5.0° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
0.79 oz Nugget [13.0%] - Boil 60 min Hops 2
1.00 Whirlfloc Tablet (Boil 15 min) Misc 3
1.18 oz Nugget [13.0%] - Boil 15 min Hops 4
1.00 oz Nugget [13.0%] - Boil 0 min Hops 5
2.00 oz Nugget [13.0%] - Dry Hop 0 days Hops 6

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine